Wedding Cocktail Hour Menu
Hot Appetizers
Crispy Chicken Thigh Satays with Peanut Sauce
Pickled Herring Millefeuille
Oyster Mushroom “Calamari” with Lemon Aioli
Crispy Korean Cauliflower with Toum Sauce
Crispy Korean Buckwheat Polish Sausage Patties with Sticky Apple Relish
Honey Glazed Sesame Roasted Salmon Nori Cups
Braised Short Rib Croquettes with Red Onion Jam
Fried Artichoke Hearts with Sambal Dressing
Grilled Steak and Confit Potato Stack with Roasted Garlic Goats Cheese
Tandoori Beef Tenderloin Skewers with Raita
Confit Duck and Chicken Spring Rolls with Sweet Chili and Orange Dip
Crispy Pork Wontons with Caribbean Style Relish
Asian Cured Pork Belly with Orange Hoisin Glaze
Tempura Shrimp with Avocado Crema
Karagee Chicken with Scallion Lime Kewpie Mayo
Pizzas
Mortadella, Pickled Eggplant and Fontina Cheese
Roasted Tomato, Fresh Mozzarella and Parsley Pesto
Montreal Style Smoked Meat, Pickled Red Onion and Gochujang
House Smoked Summer Sausage with Roasted Red Pepper and Pepperoncini
Pricing per Guest
Choose 4 Selections $21/person
Choose 6 Selections $27/person
Platters
Fresh Pita Chips with Classic Hummus, Roasted Pepper and Artichoke Asiago Dips -$7/guest
Assortment of Fresh cut Veggies and Tzatziki Dip- $6/guest
Fresh Tomato and Sheep’s Feta Bruschetta with Grilled Baguette – $10/guest
Selection of Fine and Local Cheeses, Fruits and Compote – $15/guest
Charcuterie Platter of Fine Meats, Cheese and Aromatics – $15/guest
Late Night Snack Menu
Service includes our Stone Oven Pizza Station, and 2 chef’s preparing pizza’, LIVE, to order.
75 to 99 guests – 1 hour service
100-200 guests – 1.5 hour service
Live Pizza Station
Choose 3 varieties- $20 per guest
The Classic
House “Pepperoni” – Mozza – Roasted Tomato
Spicy Hawaii
House smoked ham – Fresh Pineapple – Banana Peppers – Mozza
Homestead
Charkuu 102 Prosciutto – Fig – Balsamic – Fresh Mozza
Summer Harvest
Roasted Peppers – Eggplant – Parsley – Sheep’s Feta
Pinetree Pizza
Mortadella – Pickled Eggplant – Parsley – Fontina
**Includes Ranch and Hot Sauce
Pita Chip Nacho Station
Self Serve – $15 per guest
Fresh Cut Pita Chips – House Made Warm Beer Cheese – Bacon – Jalapenos -Salsa Fresca – Sour Cream – Green Onions
Taco Bar
Self Serve – $15 per guest
Soft Shell & Crisp Tortillas – Taco Beef – Pulled Pork – Shredded Lettuce – Mixed Cheese – Salsa Fresca – Sour Cream
Add on…
Extra Topping – $1
Dipping Sauce (Ranch, Caesar, chili oil) – $2
Fresh Cut Fries – $6
Thunder Oak Cheese Curd Poutine – $9
All products made on site by Pinetree Chefs. Prices subject to HST.