Wedding Packages

Wedding Menu

House Baked Breads and Butter

Salads

Caesar salad with Crisp Bacon Lardons Shaved Asiago and Crisp Garlic Croutons

Mixed Baby Greens with a Honey Balsamic Vinaigrette

Roasted Greek Salad with Kalamata Olives and Feta Cheese

Mediterranean Orzo Salad

Field Tomato, Bocconcini and Basil Salad

Pesto Pasta and Feta Cheese Salad

Chickpea Salad with Sun-dried Tomato and Thunder Oak Cheese Curds

Baby Kale Salad with Roasted Pears, Candied Nuts and Cranberries

Salad of Green Pea Shoots, Shaved Shallot, Grapefruit and Chevre Cheese

Mango Cashew Julienne Slaw

Vegetables

Charcoal Grilled Vegetables – Seasonal Selection

Balsamic Charred Broccoli and Peppers

Grilled Summer Squash with Shallot and Parmesan Streusel

Meats

Carved Local Beef Round with Red Wine, Garlic and Thyme Jus (Upgrade to Striploin or Prime Rib – Market Price)

Soft Herb and Citrus Charcoal Grilled Chicken Breast

Sticky Maple Rosemary and Orange Charcoal Grilled Pork Tenderloin

Seared Salmon with NorWester Maple Butter

Potatoes & Grains

Roasted Garlic Mashed Potato

Rosemary and Garlic Roasted Baby New Potatoes

Steeped Cream and Caramelized Onion Scalloped Potato

Mushroom & Scallion Barley Risotto

Perogies with Caramelized Onions and Bacon (add $3)

 

Package 1 $47/guest

1 Salad – 1 Vegetable – 1 Potato -1 Meat

Package 2 $52/guest

2 Salads – 1 Vegetable – 1 Potato – 2 Meats

Package 3 $56/guest

4 Salads – 2 Vegetables – 2 Potatoes – 2 Meats

 

Customized menus available, please inquire

Upgrade to Family Style service additional $6/guest

All pricing subject to gratuity, and HST

Flatware rentals additional charge

Events outside Thunder Bay City limits subject to delivery charges

Wedding Cocktail Hour Menu

Hot Apps

Shrimp in Thai Chili with Lime and Cilantro

Braised Short Rib Croquettes with Malbec Jam

Fried Artichoke Hearts with Sambal Dressing

Grilled Steak and Confit Potato Stack with Roasted Garlic Goats Cheese

Cherry Tomato Puff Tarts with Basil Chevre and Balsamic Drizzle

Tandoori Beef Tenderloin Skewers with Raita

Confit Duck and Chicken Spring Rolls with Sweet Chili and Orange Dip

Smoked Brisket and Thunder Oak Cheese Curd Poutine Cups

Crispy Pork Wontons with Caribbean Style Relish

Jerk Pork Tenderloin Skewers with Moroccan Spiced Yogurt

Asian Cured Pork Belly with Orange Hoisin Glaze

Zucchini Corn Fritters with Ancho Avocado Cream

Pizzas

Mortadella, Pickled Eggplant and Fontina

Roasted Tomato, Fresh Mozzarella and Parsley Pesto

Italian Sausage, Roasted Pepper and Smoked Thunder Oak Gouda

Charkuu 102 Prosciutto and Fig

Artichoke, Cherry Tomato, Pepperoncini and Provolone

Cold Apps

Charkuu 102 Prosciutto Wrapped Mango

Parmesan Palmier with Smoked Tomato Relish

Vanilla Rosemary Marinated Cherry Tomatoes, Crisp Pancetta and Goats Cheese

Boston Lettuce “Carnitas” with Cabbage Slaw and Salsa Fresca

Platters

Fresh Pita Chips with Roasted Pepper and Artichoke Asiago Dips -$5/guest

Assortment of Fresh cut Veggies and Tzatziki Dip- $4/guest

Fresh Tomato and Sheep’s Feta Bruschetta with Grilled Baguette – $7/guest

Selection of Fine and Local Cheeses, Fruits and Compote – $10/guest

Charcuterie Platter of Fine Meats, Cheese and Aromatics – $10/guest

Pricing per Guest

Choose 4 Selections $14/person

Choose 6 Selections $19/person

Choose 8 Selections $24/person

Late Night Snack Menu

75 to 99 guests – 1 hour service

100-149 guests – 1.5 hour service

149+ guests – 2 hour service

Wood Fired Pizza Station

2 varieties $8 / 3 varieties $10 / 4 varieties $12

The Classic

House “Pepperoni” – Mozza – Roasted Tomato

Spicy Hawaii

House smoked ham – Fresh Pineapple – Banana Peppers – Mozza

Homestead

Charkuu 102 Prosciutto – Fig – Balsamic – Fresh Mozza

Summer Harvest

Roasted Peppers – Eggplant – Parsley – Sheep’s Feta

Pinetree Pizza

Mortadella – Pickled Eggplant – Parsley – Fontina

Snacks

Fresh Cut Fries – $7

Thunder Oak Cheese Curd Poutine – $10

All products made on site by Pinetree Chefs. Prices subject to HST and gratuity.